Food & Drink

Elegant St. Patrick’s Day Dinners Around the Sound

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credit: John Sciulli/Getty Images

If rowdy crowds and green beer are not your way of celebrating St. Patrick’s Day, you have some elegant options around the Sound that incorporate Ireland’s traditional fare with a culinary twist.

Mulleady’s Irish Pub
3055 21st Ave West
Seattle, WA 98199
206.283.8843
http://www.mulleadyspub.com

A white tablecloth affair will set the scene, as Chef Tim Stewart prepares a three-course menu riddled with Irish tradition and culinary ingenuity. Owner and bartender Travis Stanley-Jones is looking forward to presenting sophisticated diners with a classy dining event that captures the essence of Irish pastimes. The three-course meal includes menu items like lamb and mushroom Stew and candied ginger bread pudding. $40/person. An Irish duo will serenade the room during the evening. Call for reservations.

Luc
Friday – Sunday
March 16 – 18
2800 E Madison St
Seattle, WA 98112
206.328.6645
http://www.thechefinthehat.com/luc

In addition to their regular dinner menu, Chef Daryl will serve a delicious St. Paddy’s Day themed menu at Luc from Friday through Sunday. The three-course meal includes entreé choices like chicken confit, caraway pickled cabbage and onion jam; or braised corned beef, dill butter potato, cabbage and Guinness demi. $32/person.

Royal Argosy St. Patrick’s Day Dinner Cruise,
Saturday, March 17
7:00pm
Pier 56, Seattle Waterfront
1101 Alaskan Way
Seattle, WA 98101
206.623.1445
http://www.argosycruises.com

A 2.5 hour cruise around Elliott Bay in Seattle, plus a delicious 3-course dinner with your choice of entrée. Choices Corned Beef and Carrots with a Marmalade- Whiskey Glaze – Roast corned beef and carrots in a orange -Irish whiskey glaze; Royal Alaskan Halibut – Baked Alaskan Halibut Prepared with Argosy’s Signature Juniper Seasoning; or Irish Stew – A stew made from lamb, potatoes, turnips, carrots in a rich stock. Live Music by Mary and the Rave! $76/person. Call or make reservations online.

Pimienta Bistro and Bar
Saturday, March 17
34029 Hoyt Rd SW
Federal Way, WA 98023
253.838.2398
http://www.pimientabistro.com

Pimienta’s special St. Patrick’s Day menu runs for lunch and dinner. A la carte items include cream of spinach soup with goat cheese crema and Guinness and garlic clams with rustic bread. Cocktail specials as well. Call for reservations.

Alderbrook Resort and Spa
Saturday March 17
7101 E State Highway 106
Union, Washington 98592
360.898.2200
http://www.alderbrookresort.com

St. Patrick’s Day Mac & Jack Brewery dinner is a six-course epicurean delight filled with an elegant twist on traditional Irish fare. Enjoy corned beef wrapped in savoy cabbage, steel cut oat risotto, topped with a stone ground mustard sauce among many courses throughout the night. $79/person. Reservations recommended.

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