SEATTLE (CBS) — Safeco Field, the home of the Seattle Mariners, has sold out of its newest menu item, toasted grasshoppers, for three days straight.

Chapulines — which are toasted grasshoppers, typically seasoned with lime, garlic or chili — are one of Safeco’s newest menu items for the 2017 season. Fried oysters, Poquitos-brand Mexican food, and new burgers were also added to the menu for Mariners fans.



Leave a Reply

Please log in using one of these methods to post your comment:

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

More From CBS Seattle

Download The App
Watch CBSN Live

Listen Live