Dominique DeVito shares her recipe for bacon-wrapped meatloaf from her book “Low-Card Slow Cooking,” out now from Cider Press Mill.
An Idaho ammunition manufacturer has developed a new line of pork-laced bullets they hope will fight against Islamic terrorists – and keep them from going to heaven.
You don’t have to live in the Big Apple to enjoy the immense taste of it. Even if the Giants aren’t your team, Big Apple Burgers will taste great to fans from all regions.
When it comes to tailgating, grilling is a must. As a simple crowd pleaser, kabobs have infinite variations. This version combines a rich, smoky and sweet bourbon glaze with the sweet-tart flavor of pineapples and […]
Seattle-based bacon product purveyors J&D’s Foods have recently come out with a bacon coffin that allows its owner to rest in peace surrounded by the sight and smell of bacon.