Oysters are ripe for the picking in Puget Sound during fall. Shucking, slurping, cooking and savoring these mollusks is what we in Seattle know how to do! Here are some great oyster and seafood festivals!
South Lake Union is quickly becoming Seattle’s newest dining destination. The second annual Savor SLU event on Thursday evening, April 5 will offer you a chance to feast on sample’s from some of SLU’s finest restaurants, including Tom Douglas’ Cuoco and John Howie’s Seastar.
Seattle’s up and coming new neighborhood, South Lake Union (SLU for short) has some tantalizing options for hungry Seattelites. From towering burger monstrosities to clam pizza, this area has something for everyone! re:public 429 Westlake […]