Recipe

Photo Courtesy of Simon And Schuster

A Guy’s Guide To Chicken Avo Pie

Are you a guy who feels intimidated in the kitchen? Get over the fear of cooking with this chicken avo pie recipe from Dan Churchill, author of “DudeFood.”

04/21/2015

Marry Me Beef Tenderloin

“Marry Me” Roast Beef Tenderloin Recipe Perfect For Valentine’s Day

There is no better way to celebrate Valentine’s Day then with a cozy home cooked dinner for two.

01/26/2015

Photo Courtesy of Simon & Schuster

Dominique DeVito’s Chocolate Mousse Holiday Recipe

Dominique DeVito shares her holiday simple recipe for chocolate mousse. DeVito is the author of Christmas Slow-Cooking, available now wherever books are sold.

12/16/2014

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Dominique DeVito’s Bacon-Wrapped Meatloaf Recipe

Dominique DeVito shares her recipe for bacon-wrapped meatloaf from her book “Low-Card Slow Cooking,” out now from Cider Press Mill.

12/09/2014

Photo Courtesy of Simon & Schuster

Fried Sea Scallops Recipe From The “School Of Fish” Cookbook

Winter is coming and along with it scallop season. Try Ben Pollinger’s recipe for fried sea scallops.

10/02/2014

Photo Courtesy of Simon & Schuster

Pat LaFrieda’s Recipe For Pork Meatballs With Toasted Pignoli

Pat Lafrieda shares his recipe for Pork Meatballs from his new book, Meat.

09/30/2014

Photo Courtesy of Simon & Schuster

Vegan Pizza Recipe For Your Next Football Party

Chef Chloe Coscarelli, former Cupcakes Wars champion, shares her delicious recipe for white wild mushroom pizza. Her new cookbook, Chloe’s Vegan Italian Kitchen, is out now wherever books are sold.

09/23/2014

Photo Credit: Thinkstock

Vegan Baking Recipes From The Skinny Bitch

Kim Barbouin, author of the Skinny Bitch series, shares her favorite vegan sweets recipes so you can bake up a storm.

09/25/2013

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Grill Grrrl Recipe: Fire Roasted Key Lime Guacamole

Fire Roasted Key Lime Guacamole This recipe puts a tropical spin on traditional guacamole as it uses tart key limes. All ingredients are grilled, including the limes, which adds a nice char and smokiness to […]

08/31/2012

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Best Copper River Salmon Recipes

Three top Seattle chefs compete to create the best salmon recipe in Alaska Air Cargo’s “Copper Chef Cook-off.” This year, executive chefs Jason Wilson of CRUSH and Wayne A. Johnson of Ray’s Boathouse competed against the 2010 and 2011 Copper Chef winner Pat Donahue, the executive chef of Anthony’s Restaurants. And, for a third year in a row, Pat Donahue won the cook-off and was named, ‘The Copper Chef’ for 2012. Here are their recipes.

05/18/2012

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