2newcw11 thefan-am1090seattle-logo-fina2l
SUBWAY BEAST MODE CHALLENGE 2014 | Sign up for ourĀ 3.5-mile adventure run | INFO |

Roasted Leg of Lamb

(Photo credit: Simon and Schuster)

Roasted Lamb Recipe From “The Way We Ate”

Learn to make Melissa Clark’s roasted leg of lamb with mint salsa verde from the new cookbook “The Way We Ate” by Noah Fecks and Paul Wagtouicz.

11/04/2013