1936 Harbor Ave. S.W.
Seattle, WA 98126
The weekend buffet-style brunch at Salty’s on Alki Beach in Seattle has been voted one of the best year after year and features a number of favorite seafoods found in the Pacific Northwest. This all-you-can-eat brunch is available every Saturday from 9:30 a.m. to 1:30 p.m. and every Sunday from 8:45 a.m. to 1:30 p.m. Some of Salty’s hot brunch dishes include herb-crusted catfish, blackened steelhead and Admiral Kung Pao chicken, as well as biscuits and country gravy, Salty’s heart-attack hash browns and classic eggs Benedict. You can also choose from various fresh fruits and vegetables, salads and freshly made breads.
11740 15th Ave. N.E.
Seattle, WA 98125
The Isla Manila Bar and Grill is a Filipino restaurant that offers dim sum-style dining and an all-you-can-eat buffet. According to the restaurant, this is “the original home of flip sum” and has small, bite-sized foods and individual portions served on small plates or in small steamer baskets. This is the only Filipino restaurant like this in all of Seattle, and the restaurant prides itself on serving fresh, Filipino homestyle cooking. The Filipino specialty foods include krispy pata, BBQ pork, pancit bihon and inihaw na baboy. The flip sum buffet is available for lunch and dinner, Tuesday through Saturday, and also for brunch on Sunday.
2616 2nd Ave.
Seattle, WA 98121
Tandoori Hut is an Indian restaurant in downtown Seattle that offers a daily, rotating lunch buffet where you can fill one plate with as much fresh, hot food as you want for a fixed price. Some of the menu items available for the lunch buffet include chicken curry, garlic naan, steamed rice, chicken tikka masala, butter chicken, chicken biryani (a form of mixed rice), meatball curry, saag paneer and veggie samosas. The lunch buffet is available Tuesday through Saturday, from 11 a.m. to 3 p.m.
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401 N.E. Northgate Way #463
Seattle, WA 98125
Bluefin Sushi and Seafood features a daily lunch and dinner all-you-can-eat buffet. It’s a seafood and Asian-infused restaurant that serves oriental dishes, desserts, crab legs, steak and all-you-can-eat sushi. Additionally, you can find Korean BBQ options, tempura, sashimi, noodles and a variety of salads. The daily lunch buffet is less expensive and under $20 per person, Monday through Sunday, while the dinner buffet prices range from $28 to $30, depending on which day you dine.
5240 University Way N.E.
Seattle, WA 98105
Araya’s Place is a family-owned and operated eatery that was first established in 1987. Located in Seattle’s University District, it’s a vegan and Thai food bar that offers a daily, all-you-can-eat lunch buffet from 11:30 a.m. to 3 p.m. Araya’s Place has the finest vegan and vegetarian cuisine obtained from numerous local farms in the Puget Sound region. The majority of their menu items are gluten-free and include dishes such as the drunken mushroom noodles, pineapple fried rice, kimchi, black rice and coconut dessert, spring rolls, Pad Thai, red curry and much more.
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