SEATTLE (CBS) — Safeco Field, the home of the Seattle Mariners, has sold out of its newest menu item, toasted grasshoppers, for three days straight.

Chapulines — which are toasted grasshoppers, typically seasoned with lime, garlic or chili — are one of Safeco’s newest menu items for the 2017 season. Fried oysters, Poquitos-brand Mexican food, and new burgers were also added to the menu for Mariners fans.

 

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